干烧香辣虾

2024-07-17 06:01:58 548

干烧香辣虾

Details of ingredients

  • 明虾10只

Technique

  • 难度简单
  • 工艺
  • 口味微辣
  • 时间半小时

Steps to make 干烧香辣虾

  • 1.葱切成葱花、蒜切成末,姜片、干辣椒备用;
  • 2.明虾洗净,挑去虾线备用;
  • 3.锅中放入适量油烧热;
  • 4.倒入干辣椒、葱姜蒜爆香;
  • 5.加入1勺郫县豆瓣酱;
  • 6.炒出红油;
  • 7.加入明虾;
  • 8.加入切成段的芹菜;
  • 9.翻炒数分钟;
  • 10.装盘,完成。
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