凉拌秋葵藕片

2024-07-13 23:58:39 159

凉拌秋葵藕片
前一天做饭剩了点秋葵和藕,拌一个小凉菜,好吃又方便。

Details of ingredients

  • 秋葵6-7根
  • 半根
  • 5瓣
  • 香菜2根
  • 小米辣2根
  • 蒸鱼豉油2勺
  • 2勺

Technique

  • 难度初级
  • 工艺
  • 口味咸香
  • 时间二十分钟

Steps to make 凉拌秋葵藕片

  • 1.藕去皮切片。
  • 2.开水烫熟。
  • 3.秋葵洗干净,开水烫熟。
  • 4.捞出藕片,秋葵对半切开。
  • 5.蒜切成末,热油后,下入蒜末炸香。
  • 6.盛出蒜末,加入香菜,加2勺蒸鱼豉油。
  • 7.加小米辣,加1勺醋。
  • 8.调匀料汁,倒入秋葵和藕片中。
  • 9.凉拌。
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