五花肉豆芽炖粉条

2024-07-09 06:01:26 502

五花肉豆芽炖粉条

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味咸香
    • 时间十分钟

    Steps to make 五花肉豆芽炖粉条

    • 1.五花肉切片,葱姜切好。
    • 2.黄豆芽洗净。
    • 3.粉条洗净。
    • 4.锅内放油烧热,放入葱、姜、五花肉翻炒一会。
    • 5.五花肉炒香放蚝油、生抽。
    • 6.倒入黄豆芽翻炒一会。
    • 7.放入粉条炒匀,加一点清水。
    • 8.盖上锅盖烧5分钟。
    • 9.放盐调味。
    • 10.翻拌均匀即可。
    • 11.成品。
    • 12.好吃又美味。
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