韭菜炒莴笋丝

2024-07-06 18:01:30 197

韭菜炒莴笋丝
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Details of ingredients

  • 莴笋1根
  • 韭菜20g
  • 小米椒1个
  • 猪油5g
  • 3g
  • 生抽少许

Technique

  • 难度高级
  • 工艺
  • 口味咸鲜
  • 时间二十分钟

Steps to make 韭菜炒莴笋丝

  • 1.莴笋切薄片再切丝,要均匀,口感才好。
  • 2.放入盐腌渍十分钟,挤去水分,这样炒出来的莴笋丝脆爽。
  • 3.猪油放入莴笋丝大火翻炒。
  • 4.加入红辣椒丝。
  • 5.放入韭菜头翻炒一分钟。
  • 6.加入韭菜叶。
  • 7.放入盐、生抽拌匀即可。
  • 8.颜色碧绿,口感清脆爽口。
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