肉丁炒面

2024-06-25 05:59:42 42

肉丁炒面
吃了太多煮面就会觉得不好吃,而且面总是煮的太软烂,没有嚼劲,而炒面恰好有很好的口感,而且做起来非常方便。

Details of ingredients

  • 挂面1把
  • 洋葱半只
  • 线椒1个
  • 卷心菜3片
  • 鸡蛋2只
  • 小葱5根
  • 香油几滴

Technique

  • 难度初级
  • 工艺
  • 口味咸香
  • 时间二十分钟

Steps to make 肉丁炒面

  • 1.材料准备好,青椒和洋葱清洗干净。
  • 2.洋葱和青椒切成条状,鸡蛋打散。
  • 3.卷心菜切条,小葱切小段。
  • 4.烧水,把面煮至七八分熟。
  • 5.锅中倒入油加入葱花爆香。
  • 6.煮好的面捞出,在锅里炒一炒,再倒入几滴香油调味,然后捞出。
  • 7.锅里倒一点油,倒入鸡蛋,炒熟后盛出。
  • 8.锅里再加入剩下的葱花和油爆香。
  • 9.倒入洋葱和青辣椒。
  • 10.倒入烧好的肉哨子,盖盖焖1分钟。
  • 11.倒入卷心菜炒熟。
  • 12.加入鸡蛋,放适量盐。
  • 13.加入面条,再倒入少量肉哨子的汤汁,使面条变色。
  • 14.成品图。
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