韭菜炒鸡蛋豆腐

2024-06-24 03:01:46 823

韭菜炒鸡蛋豆腐

Details of ingredients

  • 鸡蛋2只

Technique

  • 难度初级
  • 工艺
  • 口味咸鲜
  • 时间十分钟

Steps to make 韭菜炒鸡蛋豆腐

  • 1.韭菜、鸡蛋、豆腐准备。
  • 2.豆腐切片、韭菜切段。
  • 3.鸡蛋加盐、料酒打散。
  • 4.锅中放油烧热,倒入蛋液炒凝固盛出。
  • 5.锅中放油,放入豆腐两面煎黄,加盐和少许水焖烧2分钟。
  • 6.合入韭菜和炒好的鸡蛋炒匀。
  • 7.出锅。
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