虾米白菜
2024-06-22 18:02:21 107
这道菜因为虾米本身很鲜，所以不用加任何调味料，反而保存了最原始的鲜美。
Details of ingredients
Technique
Steps to make 虾米白菜
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1.虾米洗净，用水浸泡15分钟。![]()
2.白菜洗净切段。![]()
3.将泡好的虾米捞出，沥干水分。![]()
4.热锅，放适量油，爆香虾米。![]()
5.加入白菜翻炒。![]()
6.待白菜变软出汁，加一点盐调味即可。
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