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咖喱炒鸽肾

2024-06-14 03:01:08 106

咖喱炒鸽肾
微辣，开胃消食

Details of ingredients

  • 鸽肾250克
  • 辣椒4个

Technique

  • 难度初级
  • 工艺炒
  • 口味微辣
  • 时间十分钟

Steps to make 咖喱炒鸽肾

  • 1.原料图。
  • 2.鸽肾洗净切片，加入盐、蚝油、料酒拌匀腌制。姜蒜切片，辣椒切段。
  • 3.锅倒油烧热，倒入鸽肾。
  • 4.炒至鸽肾发白。
  • 5.加入料酒。
  • 6.加入生抽翻炒均匀。
  • 7.捞出备用。
  • 8.另起油锅烧热，倒入姜蒜、辣椒炒香。
  • 9.加入咖喱粉。
  • 10.加入番茄酱翻炒均匀。
  • 11.鸽肾回锅。
  • 12.大火炒熟后加入盐调味即可。
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