#ACA烘焙明星大赛#蒜烤生蚝

2024-06-08 15:02:28 5297

#ACA烘焙明星大赛#蒜烤生蚝
最最普通的蒜加辣椒,却能给美味的生蚝最完美的诠释

Details of ingredients

  • 生蚝7个

Technique

  • 难度初级
  • 工艺
  • 口味咸鲜
  • 时间半小时

Steps to make #ACA烘焙明星大赛#蒜烤生蚝

  • 1.生蚝用刀背稍稍砸开点小口,用刀撬开,割开瑶柱的部分,留一半边,小心割手哦
  • 2.剩余的半边生蚝带壳洗净
  • 3.沥干水分放入烤盘
  • 4.大蒜切成碎末
  • 5.拌入辣椒酱
  • 6.每一个生蚝都放上适量的蒜,喜欢蒜的就多放点,放入烤箱中层190度烤制20分钟即可
  • 7.烤出来后会有些汁那也是很美味的哦,淋上些亚麻籽油吃起来更美味
  • 8.成品
Home version hot pot

Home version hot pot

Home version hot pot
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Pumpkin Taro Cured Meat Pot

Pumpkin Taro Cured Meat Pot

Pumpkin Taro Cured Meat Pot
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Cod, radish, and cabbage hot pot

Cod, radish, and cabbage hot pot

Cod, radish, and cabbage hot pot
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Spicy stir fried beef tenderloin

Spicy stir fried beef tenderloin

Spicy stir fried beef tenderloin
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Pea pointed egg soup

Pea pointed egg soup

Pea pointed egg soup
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Boiled Tofu Balls with Spinach

Boiled Tofu Balls with Spinach

Boiled Tofu Balls with Spinach
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Century egg and Meat Cake Soup

Century egg and Meat Cake Soup

Century egg and Meat Cake Soup
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Winter melon and lamb soup

Winter melon and lamb soup

Winter melon and lamb soup
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Rice-meat dumplings and vermicelli soup

Rice-meat dumplings and vermicelli soup

Rice-meat dumplings and vermicelli soup
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Vegetable soup

Vegetable soup

Vegetable soup
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正宗鲁菜--油焖大虾

正宗鲁菜--油焖大虾

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糖醋里脊

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油焖大虾

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葱烧海参

葱烧海参

葱烧海参
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干贝玉子

干贝玉子

干贝玉子
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木须肉

木须肉

木须肉
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把子肉

把子肉

把子肉
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羊肉  葱爆羊肉

羊肉 葱爆羊肉

羊肉 葱爆羊肉
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糖醋鱼

糖醋鱼

糖醋鱼
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比饭店还好吃的糖醋里脊

比饭店还好吃的糖醋里脊

比饭店还好吃的糖醋里脊
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