咸蛋黄焗南瓜
2024-06-05 00:02:46 811
经典而美味的家常菜
Details of ingredients
Technique
Steps to make 咸蛋黄焗南瓜
![]()
1.准备好咸蛋黄![]()
2.南瓜切成长短均匀的条![]()
3.咸蛋黄和南瓜条放蒸锅上蒸8分钟左右，南瓜不要蒸烂了![]()
4.蒸好的咸蛋黄用勺子碾成碎末![]()
5.锅中放油烧五成热，下入碾碎的咸蛋黄小火翻炒![]()
6.倒入蒸好的南瓜，小心翻炒使咸蛋黄全部裹在南瓜上，淋入少许料酒![]()
7.撒上葱花，出锅。咸蛋黄的鲜香与南瓜的清甜混合，灰常美味
Pumpkin Taro Cured Meat Pot
Pumpkin Taro Cured Meat Pot
Shrimp and spinach
Shrimp and spinach
Cod, radish, and cabbage hot pot
Cod, radish, and cabbage hot pot
Stir fried dried spinach with bean skin and tendon (artificial meat)
Stir fried dried spinach with bean skin and tendon (artificial meat)
Spicy stir fried beef tenderloin
Spicy stir fried beef tenderloin
Fried Dried Bean Peel with Green Vegetables
Fried Dried Bean Peel with Green Vegetables
Boiled Tofu Balls with Spinach
Boiled Tofu Balls with Spinach
Century egg and Meat Cake Soup
Century egg and Meat Cake Soup
Winter melon and lamb soup
Winter melon and lamb soup
Rice-meat dumplings and vermicelli soup
Rice-meat dumplings and vermicelli soup
Vegetable soup
Vegetable soup
Peas and Shrimp
Peas and Shrimp
