【东北】酸菜猪肉炖冻豆腐

2024-05-27 15:03:20 280

【东北】酸菜猪肉炖冻豆腐
冬天酸菜是东北必不可少的,我们全家都爱吃的菜,炖肉,大骨头,粉条,冻豆腐。都很下饭哦!

Details of ingredients

  • 酸菜一小颗
  • 冻豆腐1块大的
  • 十三香少许
  • 味精少许
  • 酱油少许
  • 大料2颗

Technique

  • 难度初级
  • 工艺
  • 口味咸鲜
  • 时间一小时

Steps to make 【东北】酸菜猪肉炖冻豆腐

  • 1.酸菜切丝
  • 2.猪肉洗净,锅水烧开,放锅煮至8分熟。
  • 3.冻豆腐提前拿出来,化开。
  • 4.锅内热油放葱姜爆锅
  • 5.放入酸菜,翻炒,放十三香,酱油。
  • 6.翻炒一会。放入适量的水,放大料,大火烧开转小火炖。
  • 7.煮好的猪肉切片备用
  • 8.酸菜炖30分钟左右放冻豆腐,猪肉,盐,继续炖10分钟。
  • 9.炖好放蒜末,味精出锅。
  • 10.开动吧!
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