煎清明粑
2024-05-18 03:05:39 38
Details of ingredients
Technique
Steps to make 煎清明粑
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1.清明草洗净沥干![]()
2.切成碎末![]()
3.倒入糯米粉![]()
4.加适量清水和成面团![]()
5.下若干小剂![]()
6.搓圆，拍成圆饼状![]()
7.大火上锅蒸熟，放凉备用![]()
8.红糖用少量水化开，调成浓稠糖汁![]()
9.平底锅放适量油，烧热![]()
10.放入蒸好的清明粑![]()
11.待底面煎黄，翻面再煎另一面![]()
12.两面煎至金黄出锅，装盘![]()
13.浇上红糖汁，食用
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