红糖白芝麻馅青团

2024-04-20 15:26:30 104

红糖白芝麻馅青团

Details of ingredients

  • 糯米粉200克
  • 粳米粉105克
  • 艾草粉10克

Technique

  • 难度简单
  • 工艺
  • 口味甜味
  • 时间三刻钟

Steps to make 红糖白芝麻馅青团

  • 1.食材:糯米粉、粳米粉。
  • 2.艾草粉、熟白芝麻、红糖。
  • 3.在碗中放入适量的红糖和适量的熟白芝麻拌匀。
  • 4.取200克糯米粉和105克粳米粉放入大盆中。
  • 5.随后,搁入10克艾草粉。
  • 6.逐步加入温水和成和成艾草粉糯米团。
  • 7.接着,取一些艾草粉糯米团捏成一个窝,放上红糖白芝麻馅。
  • 8.包好揉成圆球压扁一下。
  • 9.然后,放入铺有粽叶的蒸锅中。
  • 10.盖上盖,开盖蒸至15分钟关火,焖5分钟。
  • 11.最后,开盖取出。
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