蒜蓉辣酱炒扇贝肉
2024-05-17 11:59:25 1219
蒜香浓郁，香辣好吃。
Details of ingredients
Technique
Steps to make 蒜蓉辣酱炒扇贝肉
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1.扇贝肉解冻，摘去扇贝肉腮，冲洗干净。![]()
2.葱姜切末。![]()
3.锅里适量油烧热，葱姜，花椒炒出香味儿。![]()
4.自己做的蒜蓉辣酱适量。![]()
5.炒香。![]()
6.扇贝肉倒入。![]()
7.翻炒几下。![]()
8.适量盐，白胡椒粉调味，加入一点点清水。![]()
9.翻炒一分多钟，即可关火。![]()
10.成品。![]()
11.成品。
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