酱萝卜

2024-05-16 05:58:40 409

酱萝卜
感冒刚好,嘴里无味,做点酸辣甜口的萝卜配稀饭。

Details of ingredients

  • 白萝卜一根
  • 白糖100克
  • 生抽120克
  • 香醋150克
  • 小米椒五个
  • 大蒜瓣五个

Technique

  • 难度初级
  • 工艺
  • 口味甜辣
  • 时间一小时

Steps to make 酱萝卜

  • 1.萝卜去皮,对半切开,两刀不切断,第三刀切断。
  • 2.加入一大勺盐,还一勺白糖抓匀。
  • 3.腌制出水分,然后用清水清洗几遍。
  • 4.大碗里加入白糖。
  • 5.生抽。
  • 6.香醋搅拌搅拌。
  • 7.加入切片的大蒜。
  • 8.小米椒。
  • 9.放入控水的萝卜。
  • 10.翻拌均匀。
  • 11.腌制半小时以上就可以食用。
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