绿豆薏仁汤圆

2024-05-15 18:05:37 41

绿豆薏仁汤圆
元宵节有没有吃不完的汤圆呢?汤圆不能多吃,一般都会有剩下的。只是水煮汤圆,似乎缺些滋味,绿豆汤圆,清热去油腻

Details of ingredients

  • 汤圆8颗
  • 绿豆80g
  • 薏仁20g

Technique

  • 难度初级
  • 工艺
  • 口味甜味
  • 时间一小时

Steps to make 绿豆薏仁汤圆

  • 1.准备材料,冰糖嗜甜可多加。
  • 2.把薏米和绿豆洗干净。
  • 3.切2片姜。
  • 4.大概1000~1500ml的水加姜用高压锅煮20分钟。
  • 5.薏米绿豆汤煮好之后,加入适量的冰糖,汤圆放进去煮熟即可。
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