【西兰花炒烧肉】

2024-05-15 15:01:33 607

【西兰花炒烧肉】
烧肉再次登场,冰箱偶尔备着也无妨,炒个菜最方便呢。

Details of ingredients

  • 烧肉100g
  • 西兰花2个
  • 1茶匙
  • 蒜头2瓣

Technique

  • 难度初级
  • 工艺
  • 口味咸鲜
  • 时间十分钟

Steps to make 【西兰花炒烧肉】

  • 1.【西兰花炒烧肉】材料:西兰花,蒜头,烧肉。
  • 2.西兰花切小块,洗净备用。(另外蒜头剁细)
  • 3.锅里烧开水把西兰花汆煮后捞起沥干水分。
  • 4.锅烧热入油放蒜粒煸香烧肉。
  • 5.煸香烧肉后放入西兰花翻炒。
  • 6.最后少许盐调味,【西兰花炒烧肉】即成。
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