苹果酒酿圆子

2024-05-11 18:00:28 418

苹果酒酿圆子

Details of ingredients

  • 苹果一个
  • 黑方糖一块

Technique

  • 难度中级
  • 工艺
  • 口味甜味
  • 时间十分钟

Steps to make 苹果酒酿圆子

  • 1.圆子适量备用。
  • 2.锅内加水煮开,放入圆子煮至浮起。
  • 3.苹果去皮切成小块。
  • 4.放入锅内煮三分钟。
  • 5.放入黑方糖煮一会儿。
  • 6.加入枸杞,酒酿煮片刻即可。
  • 7.成品图。
  • 8.成品图。
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