红豆馅南瓜汤圆

2024-05-11 03:05:45 554

红豆馅南瓜汤圆
南瓜汤圆颜色漂亮,微甜,淡淡的香芋味,自己动手做汤圆,很简单的。

Details of ingredients

  • 杞子4粒

Technique

  • 难度初级
  • 工艺
  • 口味甜味
  • 时间十分钟

Steps to make 红豆馅南瓜汤圆

  • 1.备食材,红豆泥,南瓜面团(昨天做南瓜饼剩的)。
  • 2.取四份同等面团搓圆。
  • 3.再压扁成饼。
  • 4.每块饼上挤上适量的红豆泥。
  • 5.包好团圆即可。
  • 6.小汤锅水烧开。
  • 7.放入汤圆,中火煮熟大约6分钟。
  • 8.汤圆浮起来就熟了,下4粒杞子泡一下,点缀用的。
  • 9.成品图。
  • 10.成品图。
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