蒜香油麦菜

2024-05-08 12:02:07 124

蒜香油麦菜

Details of ingredients

  • 油麦菜一棵
  • 小米辣一个
  • 少许
  • 生抽少许
  • 少许
  • 香油少许

Technique

  • 难度简单
  • 工艺
  • 口味蒜香
  • 时间十分钟

Steps to make 蒜香油麦菜

  • 1.油麦菜一棵。
  • 2.清洗干净,改刀切段。
  • 3.电煮锅里水烧开,放少许油,盐。
  • 4.放入油麦菜烫一分钟。
  • 5.烫好的油麦菜翠绿有光泽。
  • 6.捞出来沥水装盘。
  • 7.备点蒜末,小米辣。
  • 8.淋上热油,加生抽,糖,香油拌均匀。
  • 9.将酱汁淋在油麦菜表面即可。
  • 10.成品图。
  • 11.成品图。
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