枸杞红枣汤圆

2024-05-06 21:06:30 1742

枸杞红枣汤圆
冬至那天的库存,枸杞红枣汤圆,谁吃甜谁,寒冷的冬天来一碗,暖身暖胃又暖心。

Details of ingredients

  • 汤圆200g
  • 红枣少许
  • 枸杞少许

Technique

  • 难度初级
  • 工艺
  • 口味甜味
  • 时间十分钟

Steps to make 枸杞红枣汤圆

  • 1.准备的食材。
  • 2.清水煮至冒小泡。
  • 3.加入汤圆,中火煮开。
  • 4.待汤圆微微浮起来的时候加入红枣。
  • 5.汤圆全部浮起来变大后加入枸杞再煮一会即可。
  • 6.成品。
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