小炒肉
2024-05-06 09:02:58 373
Details of ingredients
Technique
Steps to make 小炒肉
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1.准备好猪肉。![]()
2.大蒜苗。![]()
3.青椒。![]()
4.肉切片、大蒜苗切滚刀、青椒斜切、姜切丝备用。![]()
5.锅里放油、姜爆香、肉放进去一起翻炒、炒至出油变色。![]()
6.加入豆瓣酱和干辣椒翻炒均匀。![]()
7.加入蚝油、生抽。![]()
8.加入前面准备的蒜苗和青椒、翻炒均匀、加入适量的盐和鸡精调味即可食用。![]()
9.成品。
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