蛋抱萝卜糕
2024-05-04 15:03:37 124
Details of ingredients
Technique
Steps to make 蛋抱萝卜糕
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1.萝卜糕切片。![]()
2.鸡蛋打散。![]()
3.萝卜糕沾上蛋液。![]()
4.平底不粘锅刷油烧热，放入萝卜糕煎至金黄。![]()
5.翻面煎1-2分钟。![]()
6.倒入剩余的鸡蛋液，煎至蛋液凝固。![]()
7.在萝卜糕上扣上大的平底碟子。![]()
8.把锅倒扣，萝卜糕就倒扣在碟子上了。
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