瘦肉香葱绿豆芽炒竹升面

2024-05-04 08:59:42 139

瘦肉香葱绿豆芽炒竹升面

Details of ingredients

  • 竹升面一个

Technique

  • 难度简单
  • 工艺
  • 口味咸香
  • 时间十分钟

Steps to make 瘦肉香葱绿豆芽炒竹升面

  • 1.准备:竹升面。
  • 2.香葱,绿豆芽。
  • 3.熟的瘦肉,胡萝卜(本来要用来炒青瓜的)。
  • 4.香葱改刀切成段。
  • 5.电煮锅里水烧开放了竹升面煮熟约4分钟。
  • 6.捞出来过凉水,口感更好。
  • 7.热锅放油,下瘦肉炒一下下。
  • 8.放入绿豆芽炒软。
  • 9.再放入葱段炒一下下。
  • 10.将竹升面放入。
  • 11.调酱油。
  • 12.大火快速翻炒均匀入味即可。
  • 13.成品图。
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