玉米面馒头

2024-05-17 11:58:47 280

玉米面馒头

Details of ingredients

  • 低粉250克
  • 玉米面50克
  • 白糖20克
  • 鸡蛋2个
  • 温水100克
  • 酵母粉3克

Technique

  • 难度初级
  • 工艺
  • 口味甜味
  • 时间一小时

Steps to make 玉米面馒头

  • 1.低粉,温水搅拌均匀。
  • 2.加入玉米面,酵母粉。
  • 3.加入两个鸡蛋。
  • 4.揉成光滑面团,放入不锈钢碗里。
  • 5.盖锅盖,发酵至两倍大。
  • 6.分成小剂子,揉成光滑面团。
  • 7.盖锅盖,发酵至两倍大。大火蒸15分钟。
  • 8.焖五分钟,取出来。
  • 9.早餐,成品。配一碗粥。
  • 10.成品,家常馒头配白粥。
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