自家土豆跟潮流,葱香洋芋擦擦

2024-05-04 00:04:11 178

自家土豆跟潮流,葱香洋芋擦擦
洋芋擦擦是延安传统饭食之一,其实材料很简单,就是最不起眼的土豆。
色泽金黄的土豆泛着淡淡的油光,土豆的清香洋溢开来。制作原料和程序都很简单,它是将土豆切成稍粗的丝,再拌以干面粉,使每一根丝上都均匀地裹上一层面衣,然后上屉蒸熟。洋芋擦擦属天然绿色食品,一年四季均可食用。洋芋擦擦有很多种吃法,有蒸的,有炒的,电视上介绍的略有特别。
这次做洋芋擦擦的土豆君也是相当的霸气,这可是自家种的土豆哦,不过当然不是我家种的。这里要隆重推荐下同事的老妈,她是一个很牛掰的人物,自己在家搞个小菜园,黄瓜丝瓜土豆大白菜等等,品种繁多,种类齐全。在上海这种大城市里,想做到这种程度,是相当有困难地。她对各种蔬菜水果的情况都很了解,什么时候播种,什么时候翻土要注意什么事项都了如指掌。自己种的水果蔬菜那可是相当安全的。蔬菜吧,不像菜场买的,吃起来都很清甜。要是我也有个菜园子,该多好哦~

Details of ingredients

  • 土豆一只
  • 普通面粉10g
  • 红辣椒干3个
  • 少许

Technique

  • 难度简单
  • 工艺
  • 口味微辣
  • 时间十分钟

Steps to make 自家土豆跟潮流,葱香洋芋擦擦

  • 1.土豆丝用清水冲洗几遍,直到水变清,便于洗去淀粉
  • 2.沥干,或者用厨房纸吸水也行,撒上面粉
  • 3.抓匀,使土豆丝上沾上面粉,加入适量盐,放入蒸格中大货蒸12分钟左右
  • 4.起油锅放入适量油,下葱段辣椒干爆香
  • 5.将蒸好的土豆丝撒上辣椒面拌匀,将爆香的辣椒干和葱段浇在表面
  • 6.装盘
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