美食abc 家常菜 宴客菜韩式辣酱炖豆腐2024-06-15 14:59:38 578Details of ingredientsTechnique难度简单工艺炖口味咸鲜时间半小时Steps to make 韩式辣酱炖豆腐1.豆腐切块,老豆腐和嫩豆腐均可。2.韩式辣酱准备就绪。3.青蒜切碎装盘。4.平底锅预热入油烧热倒入豆腐块煸炒。5.放入一勺辣椒酱。6.加适量水煮沸,炖至豆腐入味。7.撒入青蒜和盐调味即可。8.红彤彤的快手炒菜,节日餐具必备哦。9.成品油。10.成品图。简单咸鲜半小时炖