香酥虾排
2024-05-03 09:04:26 1742
Details of ingredients
Technique
Steps to make 香酥虾排
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1.原料：对虾。![]()
2.去除虾头和外壳，留虾尾。![]()
3.用刀把虾背片开。![]()
4.去除虾线。![]()
5.用刀斩几下，拍平，撒上盐和胡椒粉，喷一点料酒。![]()
6.在淀粉中扑一下粉。![]()
7.沾一层蛋液。![]()
8.再放入面包糠中裹粉。![]()
9.用手压紧。![]()
10.放入油锅中高温炸熟捞出沥油。![]()
11.摆入盘中。![]()
12.挤上沙拉酱。![]()
13.挤细一点的丝很漂亮。
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