芝士烤番薯

2024-05-03 05:59:04 246

芝士烤番薯
所有人群均可食用奶酪。对于孕妇、中老年人及成长发育旺盛的青少年儿童来说,奶酪是最好的补钙食品之一。奶酪吃多了不容易消化,不适合肠胃不好的人,但适合体质不好的人,因为奶酪富含蛋白质和钙,脂肪等很多营养。老人最好还是不要吃,奶酪是牛奶中高营养成分的提炼精华,因此其中所含的油脂成分偏高,虽然市面上也有低脂的,但其浓缩了高浓度,对于老年的消化系统不利。

Details of ingredients

    Technique

    • 难度中级
    • 工艺
    • 口味奶香
    • 时间一小时

    Steps to make 芝士烤番薯

    • 1.选择中等个头匀称的红薯;
    • 2.洗净后对半剖开;
    • 3.放入蒸锅中蒸至红薯熟透变软;
    • 4.用勺子将红薯瓤挖出,剩下的红薯壳待用;
    • 5.在薯泥中加入黄油、糖粉、淡奶油、鸡蛋黄、总统奶酪、吉士粉;
    • 6.用打蛋器充分打匀;
    • 7.将薯泥填回薯壳中;
    • 8.表面刷上鸡蛋黄;
    • 9.入烤箱烤至表面结盖即可
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