桂花糯米藕

2024-05-02 05:58:50 347

桂花糯米藕
经典小甜品,做法简单又超级好吃。

Details of ingredients

  • 2个
  • 糯米100g
  • 红糖2块
  • 大枣1把

Technique

  • 难度中级
  • 工艺
  • 口味甜味
  • 时间一小时

Steps to make 桂花糯米藕

  • 1.买两个短粗胖的藕。
  • 2.去皮。
  • 3.切掉边上,露出孔眼。
  • 4.把糯米装在瓶子里,倒入藕孔。
  • 5.装满。
  • 6.抠上边边,用牙签固定。
  • 7.放入电饭锅,水没过藕,放两块红糖。
  • 8.放入一把红枣,剪开去核。
  • 9.蒸煮1个小时。
  • 10.就煮软烂了。
  • 11.切成片。
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