蒜蓉蒸排骨

2024-05-01 02:59:37 1759

蒜蓉蒸排骨
排骨就别再清蒸了,试试这个蒜蓉蒸排骨,好吃不腻,喜欢就点个关注吧,感谢支持!

Details of ingredients

  • 排骨一条
  • 葱花少许
  • 老抽少许
  • 鸡精少许
  • 豆瓣酱一勺
  • 少许

Technique

  • 难度初级
  • 工艺
  • 口味蒜香
  • 时间半小时

Steps to make 蒜蓉蒸排骨

  • 1.首先把大蒜捣成蒜末。
  • 2.锅中烧油,倒入蒜蓉爆香,加点生抽。
  • 3.排骨砍成小块,加入一勺豆瓣酱,少许鸡精、盐调味,加入适量生抽,少许老抽上色,加入适量的花生油,适量的生粉。
  • 4.再把爆香后的蒜蓉倒进去。
  • 5.给它抓拌均匀,腌制20分钟。
  • 6.20分钟后,上锅蒸20分钟。
  • 7.20分钟后撒上葱花即可出锅,一道简单的蒜蓉蒸排骨就做好了。
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