葱香鸡蛋饼
2024-04-20 17:17:40 202
Details of ingredients
Technique
Steps to make 葱香鸡蛋饼
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1.成品图。![]()
2.制作方法：葱苗洗干净备用。![]()
3.葱毛改刀切小段备用。![]()
4.加入适量盐，鸡精，十三香，打入三个鸡蛋，加入少许面粉，顺一个方向搅拌均匀。![]()
5.锅里适量油，鸡蛋糊摊均，一面煎熟。![]()
6.翻煎另一面，熟了出锅。![]()
7.成品图。![]()
8.成品图。
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