Stewed snow pear with tangerine peel
2024-04-14 10:12:39 1334
Stewed snow pear with tangerine peel: clearing heat and moistening the lung, removing dampness and resolving phlegm, appetizing and invigorating the spleen, promoting fluid production and thirst quenching, a bowl after dinner. It's also very refreshing.
Details of ingredients
Technique
Steps to make Stewed snow pear with tangerine peel
- 1. Prepare ingredients.
- 2. Rub snow pear with salt.
- 3. Cut into small pieces and clean the tangerine peel and goji berries.
- 4. Put all ingredients into the health pot.
- 5. Add an appropriate amount of water.
- 6. Bring to a boil over high heat.
- 7. Reduce heat and simmer slowly for 30 minutes.
- 8. After the meal, take a bowl to relieve the greasiness.
- 9. Finished product drawings.