黄瓜粉皮拌鸡胸肉

2024-05-14 11:58:40 157

黄瓜粉皮拌鸡胸肉

Details of ingredients

  • 熟的鸡胸肉半个
  • 黄瓜1根
  • 粉皮半张
  • 香油小许
  • 大蒜1颗
  • 食盐1g
  • 鸡精1g
  • 陈醋8g
  • 生抽小许

Technique

  • 难度简单
  • 工艺
  • 口味蒜香
  • 时间半小时

Steps to make 黄瓜粉皮拌鸡胸肉

  • 1.黄瓜洗净打丝。
  • 2.煮熟的鸡胸肉。
  • 3.大蒜处理干净切末。
  • 4.蒜末放碗里,加食盐、鸡精。
  • 5.放麻酱、香油、生抽和陈醋。
  • 6.搅拌均匀。
  • 7.鸡胸肉撕成条放麻汁里。
  • 8.粉皮放开水里。
  • 9.烫软。
  • 10.捞出切宽条。
  • 11.所有食材放一起。
  • 12.搅拌均匀即可。
  • 13.成品。
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