Cantonese Five Ren Mooncakes

2024-04-12 16:15:22 71

Cantonese Five Ren Mooncakes
I am a beginner. At first, I did poorly with a 3:7 ratio, but later I did a lot with a 1:1 ratio before finally daring to do it with a 6.3:3.7 ratio!

Details of ingredients

  • Walnut kernel50 grams
  • almond50 grams
  • Cashew fruit50 grams
  • Raisins50 grams
  • White sesame50 grams
  • Peanut kernels50 grams
  • Sticky Rice noodles150 grams
  • Glutinous rice flour150 grams
  • honey400 grams
  • Cooked oil150 grams
  • Cold boiled water300 grams
  • Medium gluten flour200 grams
  • syrup140 grams
  • Corn oil50 grams
  • Jianshui4 grams

Technique

  • difficultybeginner
  • workmanshiproast
  • tasteSweetness
  • timeTwenty minutes

Steps to make Cantonese Five Ren Mooncakes

  • 1. Make mooncake skins in advance. Mix syrup with oil and water, then pour in medium gluten flour and knead it into a dough. Wrap it in cling film and let it warm for at least three hours.
  • 2. Make five kernel filling, stir fry all the nuts in a wok or oven, microwave until cooked, peel off the peeled ones
  • 3. Then crush the five kernels and set aside for later use
  • 4. Stir fried sticky Rice noodles and glutinous rice flour in a pan with a 1:1 amount
  • 5. The stir fried food is a bit yellow
  • 6. Pour the fried glutinous rice flour and sticky Rice noodles into the five kernel pieces, add honey, cooked oil, cool boiled water, and mix well
  • 7. Divide the well mixed five kernel filling into balls of 33 grams each for later use.
  • 8. Take 17 grams of awakened skin and press it into thin slices
  • 9. Place the five kernel filling in the middle of the skin slice, use your right thumb and index finger to hold the bottom of the dough group, and your left thumb to press the top of the dough group (gently press and hold). Then, turn your right hand to the left with both fingers open and closed, and slowly the skin will climb up!
  • 10. I climbed halfway and gradually reached the top
  • 11. Close the mouth and roll the dough into a round shape
  • 12. This way
  • 13. Roll around in the spare trouble plate and pat off any excess flour
  • 14. Put it into the grinding tool
  • 15. You can directly press it onto the baking tray with oil paper laid on it and press it down
  • 16. Then gently press out the mooncake, or you can use a flat bottomed plate to press and imprint it on the bottom, and then invert it onto the baking tray!
  • 17. Preheat the oven 200 times and bake 175 times for 5 minutes before removing the egg brush! Bake for another 15 minutes!
  • 18. After cooling from the furnace, it can be consumed after two days of air and oil return,
  • 19. Appreciation of finished products
  • 20. Appreciation of finished products
  • 21. Appreciation of finished products
  • 22. Is there any drooling when all the nuts are full?
  • 23. The bottom is also flat
Flower Mantou

Flower Mantou

Flower Mantou
2024-04-03
Huaishan Flour Meat Steamed rolls

Huaishan Flour Meat Steamed rolls

Huaishan Flour Meat Steamed rolls
2024-04-03
Stir fried shredded pork with coriander

Stir fried shredded pork with coriander

Stir fried shredded pork with coriander
2024-04-03
Stir fried eggs with broccoli

Stir fried eggs with broccoli

Stir fried eggs with broccoli
2024-04-03
Old Duck and Radish Soup

Old Duck and Radish Soup

Old Duck and Radish Soup
2024-03-22
Fresh and delicious mushroom stir fried meat slices

Fresh and delicious mushroom stir fried meat slices

Fresh and delicious mushroom stir fried meat slices
2024-03-22
Fried Duck Blood with Cabbage and Vermicelli

Fried Duck Blood with Cabbage and Vermicelli

Fried Duck Blood with Cabbage and Vermicelli
2024-03-22
Home version hot pot

Home version hot pot

Home version hot pot
2024-03-22
Battle Again - Steamed Cake

Battle Again - Steamed Cake

Battle Again - Steamed Cake
2024-03-21
Steamed apples with red dates

Steamed apples with red dates

Steamed apples with red dates
2024-03-21
Home version hot pot

Home version hot pot

Home version hot pot
2024-03-21
Pumpkin Taro Cured Meat Pot

Pumpkin Taro Cured Meat Pot

Pumpkin Taro Cured Meat Pot
2024-03-21
Spicy stir fried beef tenderloin

Spicy stir fried beef tenderloin

Spicy stir fried beef tenderloin
2024-03-21
Boiled Tofu Balls with Spinach

Boiled Tofu Balls with Spinach

Boiled Tofu Balls with Spinach
2024-03-21
Vegetable soup

Vegetable soup

Vegetable soup
2024-03-21
Chocolate coconut mooncake

Chocolate coconut mooncake

Chocolate coconut mooncake
2024-04-06
Fruit flavored ice crust mooncakes

Fruit flavored ice crust mooncakes

Fruit flavored ice crust mooncakes
2024-04-06
Crispy five kernel mooncake

Crispy five kernel mooncake

Crispy five kernel mooncake
2024-04-06
Purple Potato Ice Skin Mooncake

Purple Potato Ice Skin Mooncake

Purple Potato Ice Skin Mooncake
2024-04-07
Egg yolk lotus paste mooncake~50g

Egg yolk lotus paste mooncake~50g

Egg yolk lotus paste mooncake~50g
2024-04-07
White Bean Paste Mooncake

White Bean Paste Mooncake

White Bean Paste Mooncake
2024-04-07
Cloud leg mooncakes

Cloud leg mooncakes

Cloud leg mooncakes
2024-04-07
Black Sesame Five Kernel Mooncake~50g

Black Sesame Five Kernel Mooncake~50g

Black Sesame Five Kernel Mooncake~50g
2024-04-07
Ice skin mooncakes

Ice skin mooncakes

Ice skin mooncakes
2024-04-07
Soviet style fresh meat mooncakes

Soviet style fresh meat mooncakes

Soviet style fresh meat mooncakes
2024-04-07