Boiled beef slices in water
2024-04-11 04:13:00 650
Details of ingredients
Technique
Steps to make Boiled beef slices in water
- 1. Take half of the Sichuan pepper and chili peppers and put them in a grinder.
- 2. Crush into Sichuan pepper and chili peppers.
- 3. Slice beef, add salt and white pepper, and stir well with dark soy sauce.
- 4. Stir with egg white and add starch to hang the batter.
- 5. Prepared beef slices.
- 6. Prepare chili, Sichuan pepper, garlic slices, Pixian Douban, and hot pot seasoning.
- 7. Heat the oil pan and add seasoning.
- 8. Stir fry until fragrant.
- 9. Bring to a boil with water.
- 10. Blanch lettuce and bean sprouts first.
- 11. Pour it out and place it at the bottom of the bowl.
- 12. Then add the beef over low heat, cook for a while, gently flip over, and then cook over high heat until cooked.
- 13. Put the beef into a bowl.
- 14. Sprinkle Sichuan pepper and pepper noodles on the surface, or sprinkle some scallions and garlic slices.
- 15. Heat oil and pour it over the surface of chili peppers and Sichuan peppercorns. Finished product drawings.