蟹味菇菜芯煮年糕
2024-06-25 21:03:00 70
Details of ingredients
Technique
Steps to make 蟹味菇菜芯煮年糕
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1.食材：年糕、蟹味菇（已清洗）、菜芯（已清洗）![]()
2.将年糕放在案板上切成片，待用。![]()
3.将已清洗好的菜芯放在案板上切开。![]()
4.烧锅倒油烧热，下入切好的菜芯翻炒翻炒。![]()
5.接着，合入切好的年糕和已清洗好的蟹味菇，加适量的清水翻动一下煮开至熟。![]()
6.然后，加适量的盐。![]()
7.加适量的味精。![]()
8.调味翻匀。即成。
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