鸭蛋小青瓜年糕汤
2024-08-16 23:58:44 54
Details of ingredients
Technique
Steps to make 鸭蛋小青瓜年糕汤
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1.食材：年糕（已切开）、小青瓜（已清洗）、鸭蛋。![]()
2.将鸭蛋打成蛋液。![]()
3.将清洗好的小青瓜放在案板上切成滚刀块，待用。![]()
4.烧锅倒油烧热，下入蛋液摊成块，用铲子割开。![]()
5.接着，合入年糕和切好的小青瓜，加适量的清水煮开。![]()
6.然后，加适量的酱油。![]()
7.加适量的盐。![]()
8.加适量的味精。![]()
9.调味翻匀即成。
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