#豆腐#荠菜豆腐羹

2024-08-08 14:58:44 246

#豆腐#荠菜豆腐羹

Details of ingredients

  • 豆腐1盒
  • 荠菜100克
  • 土豆1个
  • 胡萝卜半根
  • 肉末50克

Technique

  • 难度初级
  • 工艺
  • 口味清淡
  • 时间二十分钟

Steps to make #豆腐#荠菜豆腐羹

  • 1.所有食材。
  • 2.荠菜洗净切碎,胡萝卜洗净切小块,土豆去皮洗净切小块。
  • 3.锅中放水,放入胡萝卜和土豆煮开至熟。
  • 4.放入肉末煮开。
  • 5.放入荠菜煮开。
  • 6.再放入豆腐煮开。
  • 7.放适量的盐煮开。
  • 8.倒入淀粉勾芡。
  • 9.最后放入味精拌匀即可。
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