小米椒蒜蓉拌小白菜
2024-07-15 11:58:39 233
酸辣爽口。
Details of ingredients
Technique
Steps to make 小米椒蒜蓉拌小白菜
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1.小白菜择洗一下。![]()
2.切成小段。![]()
3.水开焯熟，捞出来过凉水。![]()
4.稍微攥一下水份放入盘子里。![]()
5.蒜蓉小米椒放小白菜上面。![]()
6.适量盐，生抽，米醋，香油，红油调个料汁。![]()
7.调好的料汁淋上即可。![]()
8.成品。
The First Fresh in Spring - Pickled Fresh
The First Fresh in Spring - Pickled Fresh
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