腊鸭腿烧毛豆
2024-07-25 15:01:58 356
Details of ingredients
Technique
Steps to make 腊鸭腿烧毛豆
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1.食材：毛豆、腊鸭腿（已清洗）。![]()
2.将毛豆剥壳淘洗干净。![]()
3.将腊鸭腿放在案板上剁成块。![]()
4.起锅倒油烧热，下入剁好的腊鸭腿和毛豆翻炒翻炒。![]()
5.接着，加适量的料酒。![]()
6.加适量的酱油。![]()
7.加适量的蚝油。![]()
8.加适量的白糖。![]()
9.加适量的清水烧煮开。![]()
10.然后，烧煮至汤汁差不多了即成。
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