香蕉派

2024-07-24 03:00:19 697

香蕉派
粗茶淡饭最养人,平平淡淡才是真!
记录生活中的点点滴滴。
家里包饺子剩下的饺子皮,正好有香蕉,别浪费了,做成酥脆的香蕉派*

Details of ingredients

  • 香蕉半支
  • 饺子皮8块
  • 鹌鹑蛋1个
  • 白糖20g

Technique

  • 难度中级
  • 工艺
  • 口味甜味
  • 时间十分钟

Steps to make 香蕉派

  • 1.外酥里糯,蘸上番茄酱美美哒!
  • 2.香蕉切成小块。
  • 3.加入白糖拌匀。
  • 4.鹌鹑蛋搅拌均匀备用。
  • 5.饺子皮上放适量香蕉粒,周边摸上蛋液盖上一张饺子皮,压紧。
  • 6.用叉子压出花纹。
  • 7.这个样子。
  • 8.刷上一层蛋液。
  • 9.洒上黑芝麻。
  • 10.平底锅放少许植物油放入香蕉派中小火慢慢煎。
  • 11.煎至两面金黄色。
  • 12.厨房用纸吸去多余的油脂。
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