牛肉酱

2024-07-20 17:59:15 4876

牛肉酱
上星天去了批发市场,买了几斤牛肉,做了牛排、水煮牛肉、牛肉包子,剩下这块牛肉,已放冰箱两天了,赶紧拿出来做了这款牛肉酱。牛肉酱可以拌面,还可以配饭,配粥非常好吃。

Details of ingredients

  • 牛肉300克
  • 洋葱1个
  • 泡发香菇3朵

Technique

  • 难度初级
  • 工艺
  • 口味微辣
  • 时间半小时

Steps to make 牛肉酱

  • 1.准备好材料
  • 2.牛肉、洋葱、香菇切末
  • 3.热锅凉油,下牛肉末炒干水份
  • 4.加入洋葱和香菇末炒香
  • 5.加入红油豆瓣酱、辣椒酱、老抽、味极鲜酱油、黑胡椒粉、盐、料酒炒匀
  • 6.加入清水,刚没至牛肉等材料,烧开转中小火焖至汁水干即可盛出
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