夜开花咸肉粉丝汤

2024-07-19 20:58:43 25

夜开花咸肉粉丝汤

Details of ingredients

  • 夜开花1根
  • 粉丝50克
  • 咸肉60克

Technique

  • 难度初级
  • 工艺
  • 口味清淡
  • 时间十分钟

Steps to make 夜开花咸肉粉丝汤

  • 1.食材:夜开花。
  • 2.粉丝(已泡软)。
  • 3.咸肉(已清洗)。
  • 4.将咸肉放在案板上切成片,待用。
  • 5.将夜开花去皮清洗一下。
  • 6.放在案板上切成片,待用。
  • 7.随后,将切好的咸肉下入清水锅中煮开。
  • 8.接着,合入切好的夜开花煮开,煮至夜开花断生变软。
  • 9.然后,合入已泡软的粉丝煮开。
  • 10.最后,加适量的盐、鸡精调味翻匀,即可。
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