卤猪蹄
2024-07-19 06:01:27 773
Details of ingredients
Technique
Steps to make 卤猪蹄
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1.猪蹄放入1勺黄酒，加入适量清水焯出血沫。![]()
2.老卤倒入高压锅。![]()
3.加入猪蹄。![]()
4.加入葱姜蒜，干红辣椒和冰糖。![]()
5.放入十三香，盐，1大勺黄酒，老抽和酱油，选择豆/蹄筋键，做好后浸泡2小时即可。
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