糖醋排骨
2024-07-18 18:00:31 180
Details of ingredients
Technique
Steps to make 糖醋排骨
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1.主要原料。![]()
2.猪排骨顺着骨缝切成小块。![]()
3.焯水洗净备用。![]()
4.将排骨放入电压力锅，加入葱姜，大料。料酒，适量水。![]()
5.将开关拧到排骨档，炖制。炖熟的排骨捞出备用。![]()
6.炒锅直接放醋，生抽白糖，盐煮开。![]()
7.放入处理好的排骨小火慢烧，使其入味。![]()
8.直到排骨入味，汤汁粘稠即可。![]()
9.糖醋排骨。
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