菜 团 子
2024-07-17 09:02:35 70
Details of ingredients
Technique
Steps to make 菜 团 子
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1.玉米面、小米面、面粉加小苏打、白糖和成面团。![]()
2.肉剁成馅加盐、葱姜、酱油调馅。![]()
3.蛇豆擦丝剁碎。![]()
4.蛇豆、肉馅加鸡精、香油搅匀。![]()
5.面团按成饼包入馅。![]()
6.团成光滑的团子。![]()
7.上锅蒸20分钟。![]()
8.看看成品---------------开吃了。
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