萝卜海带小排汤

2024-07-15 17:58:43 438

萝卜海带小排汤
冬天萝卜赛人参,加排骨,海带炖汤,又鲜又暖,营养丰富,能量满满。

Details of ingredients

  • 小排500克
  • 萝卜1只
  • 少许
  • 1块

Technique

  • 难度简单
  • 工艺
  • 口味咸鲜
  • 时间三小时

Steps to make 萝卜海带小排汤

  • 1.准备的原料。
  • 2.小排加葱,姜,清水烧开,将排骨汆水。
  • 3.汆好的排骨用温水洗净表面的浮沫。
  • 4.萝卜去皮切块,汆水待用。
  • 5.将排骨放入炖锅中。
  • 6.加入海带,清水,姜片炖1小时左右。
  • 7.加入萝卜块再炖半小时。
  • 8.加点盐调味就可以。
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