米酒小汤圆

2024-07-15 12:02:16 264

米酒小汤圆

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味原味
    • 时间十分钟

    Steps to make 米酒小汤圆

    • 1.用料图。
    • 2.锅中放入适量清水煮沸。
    • 3.倒入米酒煮至沸腾。
    • 4.放入小汤圆。
    • 5.玉米淀粉一大勺加入少许水兑成水淀粉。
    • 6.等小汤圆煮至浮起,淋入水淀粉拌匀关火,吃时放上枸杞做装饰。
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