凉拌黄瓜木耳

2024-07-13 06:01:25 1383

凉拌黄瓜木耳

Details of ingredients

  • 黄瓜1根
  • 干木耳50g
  • 辣椒半颗
  • 葱花4根
  • 蚝油1勺
  • 陈醋2勺
  • 生抽2勺

Technique

  • 难度简单
  • 工艺
  • 口味香辣
  • 时间二十分钟

Steps to make 凉拌黄瓜木耳

  • 1.蒜蓉,葱花切好备用。
  • 2.木耳泡发后焯熟备用。
  • 3.青瓜洗净放入保鲜袋,用刀拍碎,用刀背敲成小块备用。
  • 4.少油小火,加入蒜泥、陈醋、蚝油、生抽,葱白,爆香十几秒后关火。
  • 5.淋入青瓜和木耳中拌匀。
  • 6.放入冰箱冷藏一小时口感更佳。
  • 7.非常适合这个假期。
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